Key West Grilled Chicken Kabobs are zesty with a hint of lime.
This is another fantastic recipe I stumbled across on Pinterest. And, this is another meal Mike and I made for my in-laws when the visited a few weeks ago. I served with brown rice and grilled peppers and onions. I was impressed with the zesty, lime flavor of the juicy chicken. Yum!
Key West Grilled Chicken
Slightly adapted from Grocery Budget 101
Ingredients:
·3 TBS GF Soy Sauce Substitute
·2 TBS honey
·1 TBS EVOO
·Juice from 2 limes
·1 tsp minced garlic
·1 tsp fresh cilantro, chopped
·4 boneless, skinless chicken breasts
Directions:
In a small bowl combine all ingredients except chicken. Cut the chicken into large chunks, skewer on bamboo sticks that have been soaked in water, and marinate for at least 1 hour.
Grill on medium high heat for 6 to 10 minutes, until juices run clear.
1 comments:
those look delicious! a beautiful meal!
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