Grilled Peaches with Honey and French Vanilla Ice Cream are the perfect dessert following lunch or dinner prepared on the grill. They are a light, flavorful, and refreshing dessert perfect for summertime heat.
And, they’re super easy to prepare. Slice peaches in half, remove the pit, and place flesh side down on a warm grill over low heat. Grill for 5-10 minutes, or until juicy and warm. Drizzle with honey and then top with a scoop of French Vanilla ice cream. Serve immediately and enjoy!