Grilled Peaches with Honey and
French Vanilla Ice Cream are the perfect dessert following lunch or dinner
prepared on the grill. They are a light, flavorful, and refreshing dessert
perfect for summertime heat.
And, they’re super easy to prepare.
Slice peaches in half, remove the pit, and place flesh side down on a warm grill
over low heat. Grill for 5-10 minutes, or until juicy and warm. Drizzle with
honey and then top with a scoop of French Vanilla ice cream. Serve immediately
and enjoy!
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