Blackened Tilapia Tacos with Cilantro Lime Sauce

Blackened Tilapia Tacos with Cilantro Lime Sauce are tasty and fresh. They are fairly easy to prepare, making for a delicious and quick weeknight meal.

Blackened Tilapia Tacos with Cilantro Lime Sauce
Ingredients:
·1 recipe for Blackened Tilapia
·1 recipe for Homemade Corn Tortillas
·¼ cup mayonnaise
·Juice of 1 lime
·Handful of fresh chopped cilantro
·Salt and pepper

Directions:
Prepare Blackened Tilapia and Homemade Corn Tortillas according to the recipes. To prepare the Cilantro Lime Sauce, combine mayonnaise, lime juice, cilantro, and salt and pepper in a bowl. Taste and adjust flavors to taste. Spread sauce on a tortilla shell and top with blackened fish and additional toppings if desired.


I've also shared this recipe on: This Week's Craving