Bourbon Bacon Mac & Cheese is a savory adult version of mac & cheese. There's an amazing smoky flavor in this dish that I'm contributing to the bacon and the bourbon.
The only change I made to the recipe linked below to make it gluten free was using gluten free pasta. I tried Target's Simply Balanced Gluten Free Fuselli pasta, which tasted As Good As Gluten and worked perfectly for this dish. While I didn't dislike Simply Balanced gluten free pasta, it is corn based and I prefer Tinkyada gluten free pasta - it's brown rice based and, thus, has more nutritional value.
What's your favorite way to cook with booze?